Foods That Heal: A Guide to Under standingNatural Food  by Myjcer  $19.95

Encyclopedia of Natural Healing by The Alive Research GroupOur  $59.95

Andrew Weil M.D.: Eating Well for Optimum Health VHS$19.98 ships in 1 to 3 weeks

The Raw Gourmet by Nomi Shannon, Brian Clement  $24.95

Juice  Fasting and Detoxification : Use the Healing  by Meyerowitz, $10.95

The Soul of Healing Meditations Deepak Chopra (Audio CD$13.49

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Foods That Heal:
A Guide to Understanding Natural Food by 877myjuicer  $19.95

Eating Well for Optimum Health:
The Essential Guide to Food, Diet, and Nutrition
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8 Weeks to Optimum Health
by Andrew Weil M.D., Andrew Dr. Weil (Paperback)
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Spontaneous Healing : How to Discover and Embrace
Your Body's Natural Ability to Maintain and Heal Itself
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Andrew Weil, M.D. - 8 Weeks to Optimum Health & Spontaneous Healing
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=================

The Soul of Healing Meditations ~ Deepak Chopra (Audio CD) Buy new: $13.49    Used & new from $14.97    Usually ships in 24 hours

The Seven Spiritual Laws of Success: A Practical Guide to the Fulfillment of Your Dreams (based on Creating Affluence) by Deepak Chopra (Hardcover)Buy new: $10.50    Used & new from $1.97    Usually ships in 24 hours

Perfect Health: The Complete Mind/Body Guide, Revised and Updated Edition
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How to Know God: The Soul's Journey into the Mystery of Mysteries by Deepak Chopra (Paperback)Buy new: $11.20    Used & new from $4.75    Usually ships in 24 hours   

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Encyclopedia of Natural Healing

by The Alive Research Group
Our Price: $59.95  

Availability: Usually ships within 24 hours.
Hardcover - 1472 pages (December 1998)

Reviews
The publisher, Siegfried Gursche (sgursche@excite.com) , January 6, 1999
A stand-alone health library.
This year heralded the arrival of alive’s most extensive publishing venture to date.   "The Encyclopedia of Natural Healing," a monumental undertaking five years in the making, shows off the combined efforts of alive’s international research team of more  than 50 health professionals and its editorial staff.

The Encyclopedia is a stand-alone natural health library. Yet, for all the information it contains, the Encyclopedia is not overwhelming. The main goal of the Encyclopedia is to help people take charge of their own wellness.
More than a mere compendium of facts, it’s easy to read with color photographs and illustrations on every page.

The first section of the Encyclopedia introduces principles of natural health and natural remedies with a historical perspective of natural health pioneers from both Europe and North America. Another section is devoted to the lifestyle issues and choices we face in making our personal environment healthier. Various body systems are clearly explained, as are the principles of nutrition, sources of essential nutrients and recipes for optimal nutrition. There’s a whole section devoted to questions about nutritional supplements. Much attention is given to herbs, homeopathy, external healing methods and more than a dozen other natural healing processes.

Most of the book is dedicated to treatments for particular ailments and conditions. There are at least
300 listings. For each ailment you’ll find explanations of various natural treatments and applications
for self-help. You’ll find out about treatments you never knew existed.

Attaining a healthy body, mind and spirit is a continuous and enjoyable lifelong journey. By taking
hold of this book and the power of healing it represents, you are making a most important step
towards excellent health and wellness.


Customer Comments
Average Customer Review: Number of Reviews: 1

Dr. Harold HP Dressler (hhpdressler@pacificcoast.net) from Sooke, BC, Canada ,
January 6, 1999
One-stop natural health information.
An extraordinary, splendid production of alive Publishing is the "Encyclopedia of Natural Healing,"
1997 (second printing 1998). The immediate impression is that this book must have been produced
by bibliophiles who have poured their admiration for high-quality books into their production:
colorful binding, first-class paper, romantic, picturesque and informative color photos, encyclopedic
format; it looks and feels like something substantial yet beautiful. No wonder that it received the
Benjamin Franklin Award for 1998 as best book of the year!

Much more important for the consumer, however, is the fact that the Encyclopedia surely must be
the first of its kind on the market! Having had access to and having read a great variety of books on
natural health, I have never come across such a wealth of information on this topic. Leafing through
it rather carefully, I found it remarkable in our times that such an encyclopedia could have been
produced without yielding to the pressure of the New Age proponents and related esoteria!
Consequently, this book represents the very best in its field from the “basic principles of the natural
health philosophy”, a “history of natural health” (from Hippocrates, Paracelsus, Kneipp,
Schoenenberger, to mention only a few, to the pioneers of North America), a section on “healthy
living space” (discussing many environmental topics, among them organic gardening, a home remedy
chest and natural insecticides) to careful research on body systems, nutrition, nutritional
supplements, healing herbs, homeopathy, tissue salts and other natural healing methods such as
acupuncture, chelation, chiropractic and magnetic therapy.

If one wishes to be informed in a systematic, precise yet easy to understand way, the choice must
certainly be this encyclopedia as it offers not only the main section of health problems from A-Z
(with careful instructions on how to use nutrition, herbal remedies, homeopathy, tissue salts and
external/physical therapies) but also concludes with seven appendices which list resource material, a
list of medical plants in Latin, English, French, German and Chinese, a glossary of medical terms and
references. Spas around the world, an extensive index and measurement conversion tables. All this
allows the reader to understand how to self-diagnose any of the over 300 health conditions
described and to find a natural treatment for herself without having to rely on a visit to her doctor.
Particularly delightful are the excellent color photos which underline, explain and generally enhance
the appearance of this volume.

I cannot think of a better gift for weddings, birthdays, anniversaries and Christmas. The
"Encyclopedia of Natural Healing" not only pleases the eye but also informs the mind and offers help
and advice in this important area of our life: our health.

The Books about Natural, Healthy, Organic, Raw Living Food

The Raw Gourmet
by Nomi Shannon, Brian Clement
List Price: $24.95
Our Price: $19.96
You Save: $4.99 (20%)



Paperback - 219 pages (November 1, 1998)

Reviews
From the Publisher
Living foods are the fastest-growing trend in natural nutrition. From Ann Wigmore's wheatgrass juices to Rev. George Malkmus' Hallelujah Acres raw food diet, uncooked vegetarian foods
are all the rage. And you don't have to limit yourself to salads, juices and dips. Try Spinach Mousse,
Pumpkin Seed Loaf with Walnuts and Yams or Mango-Lime Parfait, all are made with raw fruit,
vegetables and sprouts. Discover the art of eating quick, simple, and nourishing uncooked foods.

This Hippocrates Health Institute inspired program, provides short introductions to the living foods
diet, food combining and food preparation. Over 250 wonderful recipes with 125 full color
photographs will help you to decide what you want to make for breakfast, lunch, dinner, or snack.

From the Back Cover
Natural, fresh, organic, uncooked and unrefined foods are gifts from nature, providing the body with
nutrients to stay healthy and vigorous. Taste and feel the vitality of eating raw foods with The Raw
Gourmet's quick enzyme rich, high fiber vegetable dishes, dressings and desserts.

Whether you'd like to add more fruit and vegetables to your meals, or want to your lifestyle in a
more dramatic way, The Raw Gourmet is the complete guide to one of the world's fastest growing
nutrition and health movements.

About the Author
Nomi Shannon converted her conventional vegetarians diet to a seventy-five percent raw food diet
in 1989. She completed the Living Foods program at the Optimum Health Centre in San Diego and
worked as a health consultant at the famed Hippocrates Health Institute in Florida. There, she saw
the profound improvements in people's health when they embraced a living food lifestyle.

A certified Hippocrates Health Educator, Nomi Shannon provides nutritional counseling to those
who want to learn the Living Foods program.

Sprouts The Miracle Food: The Complete Guide to Sprouting
by Steve Meyerowitz, Michael Parman (Illustrator), Walter Scott (Photographer), Beth Robbins
List Price: $12.95
Our Price: $10.36
You Save: $2.59 (20%)



Paperback - 216 pages revised edition (July 1998)


Reviews
Healthy Times Magazine, March 1998
Meyerowitz is definitely the Sproutman. We never knew there were so many sprouts --- so many
flavors and textures. ... The medicinal properties of these little plants, not to mention their prodigious
nutrition does indeed make them a miracle food.

Natural Foods Merchandiser, January 1998
This guide can make anyone a self-sufficient gardener of sprouts that are bursting with concentrated
nutrition. And no one says it better than the man of greens himself--the Sproutman.

Book Reader Magazine, July 1997
"This is definitely the complete guide to the seeds and tools necessary to cultivate hundreds of pounds
of food. ... A book overflowing with information. There is an integrity of good health here. And
Meyerowitz writes with just the right pent-up passion to make converts of us all."

Book Description
The Sproutman's guide to indoor organic gardening shows you step by step, how to grow these
delicious baby greens and mini-vegetables in just one week from seed to salad. This guide can make
anyone a self sufficient gardener of sprouts that are bursting with concentrated nutrition. Includes
comprehensive nutrition charts, Questions and Answers, seed resources, illustrations, photo's &
Charts.

Customer Comments
Average Customer Review: Number of Reviews: 3

A reader from Los Angeles, Ca , July 22, 1999
GREAT book for beginning raw foodists!
I love this book in that it gives me a lot of good ideas on what direction to take my creativity. It has
a lot of recipes for great soups and great sauces and dressings. A must for beginning raw foodists!

A reader from Everett, Washington , June 25, 1999
A recipe book for every kitchen.
The very first thing you will notice about this book is the absolute beauty of the photographs.
Edmond Fong captured the smell and taste of the food featured on every page.

After reading and testing recipes, I have found this book to be a must for every cook of every level
of food savvy. Anyone would be able to prepare these recipes and the ingredients are readily
available in most grocery and/or health food stores. The level of preparation runs from beginner to
the gourmet.

This is the book we use for entertaining our friends and neighbors. The teenagers even like to
browse through the photos and pick out something to prepare.

"The Raw Gourmet" is truly the recipe and instruction book for the cook who wants to impress
friends or the food preparer who wants to help her/his family make dietary changes to become
healthy and happy.

A reader , June 25, 1999
A MUST BUY for any rawies or wanna be rawies!
This book has the most wonder recipes that are sure to get anyone on the right track to raw foods.
The tone is warm and friendly and you feel like a guest in her home. There is a chart on sprouting,
and many other wonderful resources. She opens up with info you can't miss. Read it first (I know
you want to get to the recipes first, so did I)

Now let's get down to business:

There is not one recipe that didn't make my mouth water. From the almond milk to the zucchini
pasta. The raw Nori roll are the most delicious. The sinfully, scrumptious sunburger is a keeper, and
the pizza's are made to perfection.

Soups and salads are simple yet flavorful. Don't miss the Hijiki & sweet potato medley it's a
calicum/vitamin packed treat. There are many colorful recipes to brighten up your diet and satisfy
your palate.

The deserts are to die for. If you love sweet treats without all the fat and artificial ingredients you are
going to be in heaven. The apple pie is better than the one your mother used to make and definetly
better for you. The sweet potatoe pie will knock your socks off as well as give your stomach a rest.
No butter and cream needed here this is the real deal without the guilt.

What more can I say but BUY THIS BOOK! You won't be disappointed!

The Blending Book : Maximizing Natures Nutrients: How to Blend Fruits and
Vegetables for Better Health
by Ann Wigmore, Lee Pattinson (Contributor)
List Price: $8.95
Our Price: $7.16
You Save: $1.79 (20%)



Paperback - 112 pages (November 1997)

Healing Power Within : How to Tap the Infinite Potential Within Yourself
by Ann Wigmore
List Price: $6.95
Our Price: $5.56
You Save: $1.39 (20%)

Paperback (December 1983)

The Sprouting Book
by Ann Wigmore
List Price: $7.95
Our Price: $6.36
You Save: $1.59 (20%)


Paperback - 116 pages (October 1986)

========================================================================

The Wheatgrass Book
by Ann Wigmore
List Price: $8.95
Our Price: $7.16
You Save: $1.79 (20%)

Paperback - 126 pages (July 1986)

Ann Wigmore's Recipes for Longer Life
by Ann Wigmore, Betsy Kimball (Editor)
List Price: $9.95
Our Price: $7.96
You Save: $1.99 (20%)

How to Keep Slim, Healthy and Young With Juice Fasting
by Paavo Airola
Our Price: $6.95

Juice Fasting and Detoxification : Use the Healing Power of Fresh Juice to Feel
Young and Look Great : The Fastest Way to Restore Your Health
by Steve Meyerowitz, Michael Parman (Illustrator), Beth Robbins
List Price: $10.95
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You Save: $2.19 (20%)


Paperback - 168 pages 6th edition (April 1999)

====================

Meditation for Optimum Health: How to Use Mindfulness and Breathing to Heal Your Body and Refresh Your Mind  $24.00 US
by Andrew Weil, Jon Kabat-Zinn

Sound Body, Sound Mind
Andrew Weil $23.99 US